Gold (L)

Gold (L)

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These chocolate crunches covered with a golden layer will certainly give extra stylish bling to your cake.


Milk chocolate (53%) [sugar, cocoa butter (20% min), full milk powder, cocoa mass, emulsifier: soy lecithin, vanilla extract, cocoa min: 32%], sugar, stabilizer: arabic gum, corn starch, dyes: E171, E172, Stabilizers: E460 (I) & E464, Emulsifier: E472 α , Brightener: Carnaubawas

Typical nutritional values ​​per 100 g:

KCAL: 494; KJ: 2070; Fats: 21.1 g; of which saturated: 12.9 g; Carbohydrates: 71.2 g; of which sugars: 70 g; Protein: 3.8 g; Salt: <0.1 g